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Yenisel Rodriguez Perez: I have lived in Cuba my entire life, except for several months in 2013 when I was in Miami with my father. Despite the 90 miles that separate Havana and Miami, I find profound reasons in both for political and community activism. My encounter with socio-cultural anthropology eight years ago prepared me for a commitment of love for cultural diversity.

A Cuban Who Eats Nicaraguan Tortillas in Miami

April 24, 2013 | Print Print |

Yenisel Rodríguez Pérez

yeni2HAVANA TIMES — In Miami, I am sharing an apartment with a man from Cuba and a woman from Nicaragua. While living with them, I’ve noticed how Cuban men and women here tend to impose their culture – mostly the way they speak and what they eat – on other Latin American immigrants.

These subtle forms of imposing Cuban culture on others is something you come across everywhere in Miami. Little by little, the chauvinistic attitudes that some immigrants assume towards other immigrants begin to reveal themselves to those who are new to the city. Does it have to do with some deep-rooted nationalism? I don’t think so.

Central American immigrants and practically all other latinos living in Miami also carry their roots in their hearts, their cuisine and their particular way of speaking – it is not something that only Cubans do.

The main difference between the average patriotism of Cubans and all other Latin American immigrants who live in Miami does not lie in the intensity of this patriotism, but in its form.

Cubans are dazzled by the idea that they are part of a great saga, that of popular resistance to the Castro regime. This sense of “racial” heroism underpins an attitude of cultural superiority which tends to look down on the traditions of other Latin Americans.

Non-Cubans are considered run-of-the-mill immigrants. Cubans, on the other hand, are a chosen people, persecuted by barbaric hordes of sinners. It is as though Cubans saw themselves as a Latin American version of the Jewish people.

My Nicaraguan step mother offers me her cornmeal tortillas with simplicity and without any cultural arrogance. After I’d eaten them, my father christened me as “the first Cuban to ever eat Nicaraguan tortillas in Miami.” This comment has made me feel that I am part of a subtle form of cultural hegemony.

We Cubans living in Miami must begin to show a bit more humility in our cultural practices, season our black beans and pork steaks a little less, so that other latinos can assume their own culture with dignity.

We should plant the seed of Latin American friendship, such that we can reap the sweet fruits of harmonious difference. And with this, do away with any lingering sense of cultural messianism, as one people and for all peoples. We must learn to eat our Nicaraguan tortillas with a side of Cuban black beans.

 


What's your opinion?

  • Heidy

    I think this is true, although I am not living in Miami, but in Ecuador and I don’t know many cubans here, but the few I have known tend to criticize ecuadorian culture and despise their traditions. I understand that when you leave your country you must try to hold on to your traditions and your essence and that is what I’ve done too, but if we are too busy thinking only of our cultural heritage and trying to impose our way of living, we will not enjoy other cultures, as great and important as ours, wich is also, the good side of leaving your country: to learn and to experience all we can.

  • Moses Patterson

    Demographically, Cubans are the largest latino group in Miami. It is not surprising therefore that there would be a kind of cultural arrogance exerted by Cubans toward other latino groups. This phenomenom only exists in Miami however. In California, where I live, the predominant latino group is Mexican. Northern Mexico to be sure. My Cuban wife hears ten times more ‘ranchero’ style Mexican music than Cuban son on the local spanish-language radio station. For that matter, throughout the rest of the US, Mexican immigrants and mexican culture are by far the dominant latino culture, with the exception of New York City and its majority Puerto Rican and Dominican communities. Hopefully, Yenisel will be able to travel outside of the Miami area to visit other parts of our great country. He will learn that a side of black beans is a favorite Mexican dish as well.

  • http://www.facebook.com/KianHfz Kian Hafezi

    Nice post, very heart warming,

  • Friedrich Joestl

    really profound everything. why not an article about eating tortillas, taccos or McDonalds